Starting August 20, don’t miss the appointment-every night at 9:10 p.m.-with Chefs Antonino Esposito and Mariano Sessa and their program on Alice Tv “Water and Salt.”
Inside a sailing ship, they will delight us with their culinary works created using our husked wheat flours: from anchovy batters to malfatti with swordfish, cherry tomatoes and eggplant to pizzicotti with fish sauce and crispy focaccia.
In short… we’re going to see some good things, but mostly good things! π
As the two chefs state, “the sea, cooking, rising dough, are all elements that perhaps lead to happiness?”
You just have to find out by staying tuned to Alice Tv – channel 221 on digital terrestrial television.
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