The new series of the program “Una sera all’improvviso” will air from Thursday, May 4 on Gambero Rosso Channel, Sky channel 412. Once again, alongside chef Massimiliano Mariola will be flours and exclusive products from Molini Spigadoro.
Who hasn’t happened at least once to have unexpected dinner guests and not know what to cook? Max Mariola, choosing from videos sent in by viewers, prepares a dinner using the foods in the refrigerator shown in the video as ingredients.
Among the products used by Max to make the recipes will be professional and family products from Molini Spigadoro, partner of Gambero Rosso Academy. Not only the classic fiber-rich flours from dehulled wheat, but also exclusive blends and food ingredients with coloring properties designed for abalanced, healthy and cheerfuldiet.
