Christmas recipes

We wait for Christmas all year long, and when it’s about to arrive we spend hours thinking about the menu for the big dinner-or dinners, since until Epiphany we never stop celebrating! To give you a helping hand, we thought we’d share a list of Christmas recipes suitable for all palates, from traditionalists to the discerning. Baked goods, fresh pasta, flatbreads, pizzas and the inevitable Christmas sweets, from cookies to cakes to the king of the holiday table… Panettone!

From North to South, each region has its own Christmas recipes, but there is one thing that unites the best and healthiest dishes: the quality of the raw materials! Molini Spigadoro’s flours are created in Italy only from wheat selected and husked with exclusive production processes to keep nutritional properties intact and ensure a healthy, balanced diet.

9 December 2016

Breadsticks with rice flour and flaxseed

Rice flour and flaxseed breadsticks are a tasty and crunchy snack, perfect to accompany appetizers and finger foods. The two-color dough, made from a combination of rice flour and red rice flour, gives the breadsticks a rustic appearance and a unique flavor, enriched by the presence of flax seeds.
13 September 2016

Pain d’epices – Spice cake

This bread, with its unmistakable fragrance of spices and the sweetness of honey, is perfect for a special breakfast or snack. Preparation is quick and easy, ideal even for those who do not have much experience in the kitchen. Ingredients for a 450 g bread Step-by-Step Preparation Tips for Service This bread is delicious enjoyed cold […]