The Silver Spoon Recipes
Molini Spigadoro and Il Cucchiaio d’Argento, a best-selling Italian cookbook in bookstores since its first edition in 1950, together for a collaboration to rediscover the pleasure of homemade things with wholesome ingredients.
Just as The Silver Spoon is the quintessential recipe manual dedicated to cooking enthusiasts, Molini Spigadoro represents a benchmark in the industry for innovation in production processes, production of special and qualitatively superior flours.
Spend time on what you love and remember that proper nutrition is the secret to your well-being.
15 January 2018
Onion flatbread is one of the most classic and beloved versions of all flatbreads. We offer below a variation of the traditional recipe: to the red onion we will add stracchino cheese and Parma ham, while for the dough we will use classic Flour for Pizza and Focaccia. Ingredients for 8-10 people Preparation First step: the […]
15 December 2017
A classic of local cuisine: we are talking about mushroom noodles. In our recipe, in addition to using Hemp Flour, we will also use chestnuts and hazelnuts. Ingredients for 4 people Preparation First step: compound preparation Mix 380 g of flour together with the eggs in the bowl of the planetary mixer, working with the hook […]
15 December 2017
Sweet tooth? Then here is a recipe that will delight you: tart with pears and blueberries. Among the ingredients used, both for preparing the pastry dough and the filling, we used Flour for Pastry Cakes. Let’s go into the details! Ingredients for 6 people Preparation The Dough Dissolve sugar in water. Add oil and yeast, stirring […]
15 December 2017
You can create some really tasty recipes with Rice Flour. In today’s, we prepare tasty whipped shortbread cookies with black cherries and spices. Ingredients for about 30 cookies Preparation Step one: prepare the mixture With a planetary mixer, using the dough hook, beat the butter together with the sifted powdered sugar, lemon zest, vanilla bean, and […]
14 December 2017
Today let’s see how to make a very good 7-grain bread. For this recipe, we will use Molini Spigadoro 7 Cereal Bread Flour. Let’s get to work! Ingredients for 6 people Preparation Step one: prepare the dough In the bowl of the planetary mixer pour the flour, oil, yeast, and sugar and start working at low […]