Vegan Recipes

What does it mean, really, to eat vegan? Excluding any food of animal origin from one’s diet. That’s what it means. And yes, even milk and dairy products, as well as eggs or honey.

This is an ethical choice that also consciously avoids all those foods that include small amounts of animal foods among their ingredients, such as lard or milk powder.

Vegan cooking, however, is not a synonym for “bad taste.” On the contrary, vegan recipes include theuse of ingredients such as seitan, tofu, quinoa, and lots of legumes. Not to mention desserts… Tasty and delicious as ever!

In this section of our online cookbook, you will find lots of vegan recipes, full of flavor and imagination.

Visit the page and be inspired by the creations of our chefs and food bloggers.

25 November 2021

Soft Yellow Raspberry Pancakes

Delight the youo palate with these fluffy pancakes enhanced by the unique taste of yellow raspberries. A quick and easy recipe, perfect for a breakfast that will impress your guests. Recipe for about 10 pancakes Ingredients: Proceedings Dough Preparation: Pancake baking: Decoration: Thanks to Sabrina Abbati, Instagram @travoltidalgusto!
12 March 2019

Crackers and bean hummus with almond mousse

Who said that with simple ingredients it is not possible to make a gourmet dish? Chef Simone Salvini of Funny Veg Academy brings us a red bean hummus, with crunchy bean crackers and almond milk froth-a combination of textures and flavors that brings out the simplicity of red beans and the delicacy of almond milk to […]