Molini Spigadoro Homepage EN
2 May 2016
Molini Spigadoro Homepage EN
2 May 2016
ONLY FROM DEHUSKED GRAIN
Type 2 common wheat flour, wheat germ, malted wheat flour
IDEAL FOR:
Ideal for biscuits, tarts, cakes and all cake and pastry recipes. For mixing by hand or with a bread-making machine.
PACKAGE:
To preserve the freshness and integrity of the flour, it is packaged in a protected environment.
1 kg pack
Autumn discount: 10 packs of 1 kg to just 22.40€
NON CI SONO RECENSIONIRelated products
-
Nutridue GL (25Kg)
Ideal flour for very wet dough, for thin crust pizza and tray-baked pizza, with medium-long leavening times.
