Organic Long Leavening Flour (25Kg)
20 March 2015
Molini Spigadoro Homepage EN
2 May 2016
ONLY FROM DEHUSKED GRAIN
Type 2 common wheat flour, durum wheat flour
IDEAL FOR:
Ideal for fresh pasta, filled pasta and gnocchi, with or without eggs. For mixing by hand or with a bread-making machine.
PACKAGE:
To preserve the freshness and integrity of the flour, it is packaged in a protected environment.
1 kg pack
Autumn discount: 10 packs of 1 kg to just 23.10€
NON CI SONO RECENSIONIRelated products
-
Molini Spigadoro Homepage EN
3,60 € – 51,24 €Type 1 flour, red rice whole grain flour, maltodextrin, wheat germ, concentrated powdered beetroot juice, rye sour dough, malted wheat flour
-
Molini Spigadoro Homepage EN
3,20 € – 22,40 €Ideal for sponges, cakes, madeleines, muffins and light cakes.
