Nutridue – Lariano (25Kg)

Ideal flour for making Italian Lariano-type bread.

This product is currently out of stock and unavailable.

SKU: 305125

Type 2 flour ideal for the production of Italian Lariano-type bread and pizzas with very short leavening times. Ideal to mix with sour dough.

IDEAL FOR:

Ideal for the production of Italian Lariano-type bread and pizzas with very short leavening times.

PACKAGE:

25 kg PINCH TOP bag

Innovative paper bags which mark a step forward from the classic stitched-top sack with significant technical improvements. Pollution-free, spill proof and improved appearance with the elimination of stitched-top band.

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