Arabic Bread

PROTEIN AND FIBER SOURCE MIXTURE.

ONLY FROM DEHULLED WHEAT

INGREDIENTS: Soft wheat flour type 0, dried sourdough, salt, malted cereal flour (barley-wheat), alpha-amylase, flour treatment agent: ascorbic acid (E300).

IDEAL FOR: Ideal for Arabic bread.

PACKAGE: 25 kg paper bag .

ALLERGENS: Contains Gluten. May contain Soy, Sesame Seed and Mustard.

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