Semi-processed for making pita bread
ONLY FROM DEHUSKED GRAIN
Type 0 common wheat flour, dried natural yeast, salt, malted grain flour, alpha amylase, flour treatment agent: ascorbic acid (E300).
Ideal for making pita bread
25 kg paper bag.
I hereby declare to have read and understood the
There are no reviews yet.
You must be logged in to post a review.
Ideal for local bread, Italian ciabatta, rolls and focaccia
Excellent for bread rolls and rosetta bread rolls
Ideal for ordinary and home-made bread.