Nutridue GL (25Kg)

Nutridue GL (25Kg)

Flours ideal for highly hydrated doughs and for shovel or pan pizza, with medium to long rise times

SKU: 213125

ONLY FROM DEHULLED WHEAT

Type 2 flour from selected, controlled, husked wheat. Rich in fiber and mineral salts, this flour is suitable for very hydrated doughs with medium to long rising times. It makes it possible to make products with distinct rustic flavor and interesting balance of nutritional values.

IDEAL FOR:

Ideal for shovel or pan pizza, with medium-long leavening times. Very suitable in pastry making for croissants, brioche, puff pastry and all other products with medium-long leavening times.

PACKING:

25 kg PINCH TOP bag.

Innovative paper bags, which represent the evolution of the classic sewn bag with significant technical improvements: impossibility of pollution and spillage of contained products and aesthetic elimination of the sewing band.

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