Spelt Semolina (500g)
Price range: 3,84 € through 48,41 €
Spelt semolina (Triticum Dicoccum) from Monteleone di Spoleto D.O.P.
Same grain size and use as flour.
Spelt semolina (Triticum Dicoccum) from Monteleone di Spoleto PDO.
Same grain size and use as flour.
IDEAL FOR:
This flour, obtained by grinding the spelt grain using a traditional mill, retains most of its nutritional characteristics at origin.
It has a special mellowness and unique taste that is imparted in doughs for which it is used 100% or mixed with other flours.
It is excellent in the preparation of bread, pastry and cookies, and fresh pasta.
PACKING: Vacuum packaging.
500g Pack and 7kg Box (14 packs of 500g)
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| Food Denomination. | Semolina of Spelt of MONTELEONE di SPOLETO DOP |
|---|---|
| Net quantity | 500g |
| Ingredients | Spelt semolina of MONTELEONE di SPOLETO DOCs |
| Nutritional values | Energy 1491Kj/353Kcal Fat g 3.5 —of which saturated g 1.6 Carbohydrates g 62.2 —of which sugars g 1.5 Fiber g 6 Protein g 15.2 Salt g 0 |
| Allergens | Contains Gluten. |
| GMO | Product does NOT contain |
| Storage | Vacuum-packed. Store in a cool, dry place. Moisture 15.5% max. |
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