Type R 0 flour (25 kg)
Great for use with “biga” starter dough and in retarder proving cabinets.
ONLY FROM DEHUSKED GRAIN
Type 0 flour obtained with grains selected from both within Italy and abroad.
Great for bread rolls and hollow rosetta rolls, ideal for use in retarder proving cabinets.
25 kg PINCH TOP bag
Innovative paper bags which mark a step forward from the classic stitched-top sack with significant technical improvements. Pollution-free, spill proof and improved appearance with the elimination of stitched-top band.