Type S 0 Flour (25 kg)
31 December 2014
Type PL 00 Flour (25 kg)
31 December 2014
Type S 00 Flour (25 kg)
Flour obtained with grains selected from both within Italy and abroad.
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ONLY FROM DEHUSKED GRAIN
Type 00 flour obtained with selected domestic and foreign grains with a high protein content.
IDEAL FOR:
Excellent for rosetta bread rolls with “biga” starter dough. Suitable for use in “retarded proving” with long proving times with the indirect dough method and “biga” starter dough.
PACKAGE:
25 kg PINCH TOP bag
Innovative paper bags which mark a step forward from the classic stitched-top sack with significant technical improvements. Pollution-free, spill proof and improved appearance with the elimination of stitched-top band.
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